R & D Cook

Recipe and Development Cook

Hourly Wage

The hourly pay range for this position is $23.00  - $27.00 .

Work Hours

The work hours for this position are approximately 6:30 am - 3:00 pm, Mon - Fri + Weekends .

Fun Cook Wanted!

We're on the hunt for a talented Recipe and Development Cook to bring their skills to a rad, creative kitchen! If you’re passionate about food, thrive in a fast-paced environment, and want to be part of something exciting, we want to hear from you. Come help us craft unforgettable dishes and take your culinary game to the next level!

Key Purpose

As a R&D Cook at ISS Guckenheimer, you’ll be an integral part of our culinary team, preparing high-quality meals for breakfast, lunch, dinner, and special events. You will handle everything from prepping ingredients to executing menu items with precision and care. This role involves innovation, precision, and a deep understanding of flavors, ingredients, and cooking techniques. Your contributions will ensure our guests enjoy exceptional dining experiences while maintaining safety and sanitation standards.

Success Criteria

You’ll thrive in this role by:

• Maintaining a clean and organized kitchen to ensure a safe working environment for everyone.
• Adhering to workplace safety, food safety, and HACCP guidelines to the highest standards.
• Operating large-volume culinary equipment safely and efficiently.
• Bringing at least one year of professional cooking experience or equivalent education.

Key Accountabilities

• Clock in and out for workday and clock in and out during breaks
• Deliver outstanding service quality aligned with ISS/Guckenheimer and client standards.
• Follow and execute precise food preparation procedures, ensuring compliance with federal, state, and local regulations.
• Demonstrate proficiency in cooking and preparation techniques, as assigned.
• Prepare recipes per NetMenu specifications, ensuring meals are executed flawlessly.
• Maintain cleanliness and follow all sanitation procedures, exceeding government and company regulations.
• Promptly inform management of ingredient availability issues, safety concerns, or any situation needing attention.
• Attend all required meetings and embrace a team-oriented work environment.
• Take on additional duties as needed, contributing to overall success.

Physical Demands & Work Environment

• Stand for extended periods (up to 8 hours).
• Frequently reach, bend, stoop, push, or lift up to 35 pounds, using team lifts and equipment as necessary.
• Come to work dressed appropriately and ready to excel in a fast-paced environment.
• Thrive under pressure, especially during busy service periods.

HSEQ Compliance: All employees must adhere to Health, Safety, Environment, and Quality (HSEQ) policies and procedures to ensure a safe and compliant work environment. This includes following safety protocols, maintaining environmental responsibility, and upholding quality standards in all tasks. Employees are expected to actively participate in HSEQ training and report any potential hazards or compliance concerns.

As a global organization, ISS Group is committed to making the international community more resilient and just for all people. We encourage diversity and inclusion in their broadest terms, including ethnicity, race, age, gender, gender identity, disability, sexual orientation, religious beliefs, language, culture, and educational background. We look to lead our industry by example and to positively influence the market wherever we operate.