Smoothie Bar Porter

Hourly Wage

ISS Guckenheimer offers full-time employees a variety of benefits including medical, dental, life and disability insurance, as well as a comprehensive leave program based on employment status. The hourly pay range for this position is $21.50 per hour - $21.50 per hour.

Work Hours

The work hours for this position are approximately 9:00 am - 5:30 pm, Mon-Fri.

Key Purpose

Create a warm and welcoming environment for every guest, ensuring they feel valued and appreciated from the moment they arrive. Prepare and serve vibrant, high-quality smoothies, açaí bowls, wellness shots, and paninis in accordance with Guckenheimer’s standards. Deliver every order with a cheerful attitude and a commitment to exceptional service.

Success Criteria

• Arrive on time to all shifts
• Proper uniform including non-slip shoes and name tag
• Professional appearance
• Provide outstanding hospitality
• Don’t be afraid to ask for help 
• Communicate effectively with the team with safety words

Key Areas of Collaboration and Influence

• Passion for customer service
• Always remember- safety first
• Positive attitude
• Worked at Smoothie/Juice bar 2 years preferred experience
• Dependable
• Ability to communicate effectively and build relationships with coworkers and vendors

Ideal Candidate Experience 

• Ability to keep calm under busy working condition
• Must be able to correctly and safely use standard kitchen equipment: Chefs' knives, panini machines, blenders, and juicers
• Have knowledge of raw materials, production processes, quality control, costs, and completing all production sheets
• Possess ServSafe certification or City/State Food Handler Card
• Must have a passion for customer service 
• Always have a positive attitude 
• Be dependable & reliable  
• Knowing your equipment is clean and in good working order 

 Key Accountabilities

• Produce visually appealing and delicious foods according to Guckenheimer standards
• Prepare smoothies, acai bowls, wellness shots, and paninis under the direction of the Cook or Chef
• Serve customers during meal periods
• Make smoothies and acai bowls according to recipes or as customer orders
• Observe and taste foods when developing new drinks or sandwiches
• Follow all sanitation and safety procedures as per the Health Department
• Weigh, measure, and mix ingredients according to recipes, using various kitchen utensils and equipment
• Portion, arrange, and garnish food, and serve food to patrons
• Regulate temperature of grills
• Maintain a clean work environment at all times
• Substitute for or assist other cooks/smoothie bar porters during emergencies or rush periods
• Follow all company safety rules and actively prevent accidents
• Commitment to the service values and ethics of the client company
• Comply with all ServSafe/Food Handlers and HACCP programs and principles
• Knowing your equipment is clean and in good working order
• Wash and properly sanitize all serving utensils and blenders
• Responsible for the timely delivery of hot and cold food to on-campus sites using carts during special events
• Others duties as assigned

 Physical Demands & Work Environment

• Must be able to lift a minimum of 25 (lbs)
• Employees must be able to work on their feet for the duration of their shift, excluding breaks
• Ability to work under pressure during large events and peak periods, adhering to all local and company procedures without compromising quality or safety

HSEQ Compliance: All employees must adhere to Health, Safety, Environment, and Quality (HSEQ) policies and procedures to ensure a safe and compliant work environment. This includes following safety protocols, maintaining environmental responsibility, and upholding quality standards in all tasks. Employees are expected to actively participate in HSEQ training and report any potential hazards or compliance concerns.  

As a global organization, ISS Group is committed to making the international community more resilient and just for all people. We encourage diversity and inclusion in their broadest terms, including ethnicity, race, age, gender, gender identity, disability, sexual orientation, religious beliefs, language, culture, and educational background. We look to lead our industry by example and to positively influence the market wherever we operate.